New A La Carte Menu

FRESH AND NEW
New A La Carte Menu

NEW A LA CARTE MENU

It’s officially that time of the year when the season’s change and so does the seasonal produce. That’s why at Atelier M we update regularly our a la carte menu with new products and new dishes to highlight only the freshest produce possible.
One of our newest dishes to the menu are:
Mediterranean Octopus
(grilled octopus, roasted fingerling potatoes, black lemon confit, harissa)
Homemade vegetable dumplings
(vegan dumplings, vegetable jus, kabocha puree, asparagus)
Scallops & beetroot salad
(Hokkaido scallops, beetroot, kurogoma sponge, mustard dressing)
etc.

 

For info & bookings, kindly contact our Team: 
Phone: +971 4 450 7766
Email: info@atelierm.ae
www.atelierm.ae